The following entrees include Homemade Sesame Seed Garlic Bread,
Pickle Tray and Chefs Soup of the Day or House Salad & Side
Chateaubriand
105.00
(Flambéed tableside for two)
The Quintessential Steakhouse Dinner
A hearty portion Filet Mignon (18-20oz) carved into
medallions and flambéed to perfection in Garlic,
Red-wine, Peppercorn, Truffle or Gorgonzola sauce
The Ultimate Platter for Two
Market Price
A scrumptious combination of two
8oz Filets (Or New Yorks) with broiled
Alaska King Crab legs (one lb.), and
Two Lobster Tails
Porterhouse Steak Dinner for Two
99.00
The 'Granddaddy' of all Steaks, Featuring the Two Best
Cuts with the Bone: Filet Mignon and New York Strip
grilled, custom sliced then French served with
Peppercorn sauce
Surf n Turf
Market Price
8oz filet mignon, or New York steak, with one Lobster Tail or Alaksa King Crab legs (12oz)
Steak Diane
59.00
(Single portion flambéed tableside)
12 oz. of Filet Mignon medallions flambéed with our
savory Madera, Shallot and Mushroom sauce
Steak Neptune
57.00
8oz Filet Mignon butterflied and topped with a colossal
Shrimp, Asparagus, and Bernaise sauce
Dessert
Ask your server for our dessert selection
Where the Quality Meets the Quantity'
Banana Foster
18.00
(Flambéed for two tableside)
A wonderful combination of fresh berries and
bananas flambéed into a sinfully seductive
dessert that is served A la Mode